There is a myth in India that the cost of subsidy to provide energy services to the poor is very heavy. Very often, it is said that the poor are not willing to pay for the services they get and the government has no option but to go on increasing subsidies since provision of energy services is seen more as a 'welfare activity' rather than an 'economic activity'. Vasudha Foundation in collaboration with Samvad, Ranchi carried out a study across 8 states of India, to assess the rural poor’s ability and willingness to pay for energy services; and dispel this belief.

An exogenously defined poverty line yields poverty headcounts between any two points in time that are a net outcome of the two-way traffic into and out of poverty. This paper argues that, for the rural Indian context, where housing is too lumpy and illiquid to be used for consumption smoothing, transitions in housing quality in cross-sectional data sets can provide revealed evidence of household perceptions of downside risk to their current consumption levels.

Globally, 1.4 billion people lack access to electricity and an estimated 2.7 billion rely on traditional biomass – wood, charcoal, animal waste and agricultural residues – for cooking and space heating. Roughly one third of this population lives in rural India. Over the past two decades, considerable efforts have been made to introduce improved cookstoves and/or cleaner cooking fuels in India, but as in other countries, these interventions have largely failed to bring about a large-scale transition towards cleaner, more “modern” cooking technologies.

With energy consumption worldwide projected to roughly double in the next 35 years, conventional wisdom says renewable sources of power will play a big role in meeting demand. But the conventional wisdom may be wrong. In a report just published on RatingsDirect, Standard & Poor's Ratings Services says cost, feasibility, and political wrangling are standing in the way of near-term renewable-energy expansion, globally and in the U.S.

New Delhi: There has been a six-fold increase in the number of antibiotics being popped by Indians. This includes the retail sale of carbapenems — powerful class IV antibiotics, typically used as a “last resort” to treat serious infections caused by multi-drug resistant, gramnegative pathogens. Research by the Centre for Disease Dynamics, Economics and Policy, Washington DC, has found that retail sale of carbapenems increased six times — from 0.21 units per million in 2005 to 1.23 in 2010, raising serious fears of resistance to these drugs.

The statistics pertaining to income and expenditures of the citizens presented by the National Sample Survey Organisation (NSSO) on Thursday has revealed that food accounted for about 57 per cent of the value of the average rural Indian household consumption during 2009-10 whereas it was 44 per cent in cities. And this, when 60 per cent of India’s rural population lives on less than Rs 35 a day and an identical percentage in several cities lives on Rs 66 per day.

New Delhi: Stricter energy efficiency norms for air-conditioners unveiled on Wednesday would further reduce your power bills and save up to Rs 1,000 crore by December, 2013, by way of putting lesser load on the supply network.

The upgraded norms, framed by the Bureau of Energy Efficiency (BEE), raises the efficiency quotient by 8% for split air-conditioners used in offices and commercial buildings. Home consumers too are increasingly opting for such units.

The April 2012 edition of the World Economic Outlook assesses the prospects for the global economy, which has gradually strengthened after a major setback during 2011. The threat of a sharp global slowdown eased with improved activity in the United States and better policies in the euro area. Weak recovery will likely resume in the major advanced economies, and activity will remain relatively solid in most emerging and developing economies. However, recent improvements are very fragile.

This new report by UNEP provides a review of policies and initiatives promoting Sustainable Consumption and Production. It reviews 56 case studies, highlights the best practices and offers recommendations to scale up and replicate them worldwide.

Ahmedabad: Cold treats seem to be a hit with Amdavadis. The city consumes more ice-cream than bigger cities like Mumbai and Pune, says a report by the Associated Chambers of Commerce and Industry (Assocham). The report says almost 35% of ice-cream sold in India is savoured by the western region — Gujarat, Rajasthan, Maharashtra and Goa. And, Ahmedabad tops the list in the region. The group’s report takes into account countrywide consumption between April and December 2011.

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