Madhya Pradesh is on the road to White Revolution. The quantum of daily milk collection has gone up by 80 per cent in just two years. One-and-a half lakh litres of milk is being sent from the State to Delhi, Mumbai and Nagpur. Four lakh litres of milk powder is being produced everyday. The rate of annual constitution of cooperative milk societies has gone up by two and a half times as compared to previous years. All the Dairy Federations of the State are running in profit.

NEW DELHI: Come February, milk sold in India will have to be tested for harmful bacteria like E Coli. According to the new food safety rules that come into effect six months from August, 2011, the Food Safety Standards Authority of India (FSSAI) has made it mandatory for milk manufacturers to test it for organisms such as E Coli, staphaureus and listeria monocytogenes before bringing it into the market.

After milk, the Food Safety Standards Authority of India (FSSAI) has found that contamination is, in fact, quite common among other food items across the country. In Rajasthan, adulteration rate is as high as 23%, the study has found.

In 2010, the FSSAI picked up over 1.17 lakh samples of food articles and tested them. Around 13% of the samples overall were found to be adulterated.

The Central government cannot prohibit or restrict “junk food” or “proprietary food” such as samosas, jalebis, pizzas and burgers, but will come up with guidelines to make available only healthy food in schools. The Delhi High Court on Wednesday gave six months’ time to the Food Safety and Standards Authority of India (FSSAI), under the Ministry of Health and Family Welfare, to hold deliberations with the experts and frame necessary guidelines to make healthy food available in school canteens. The court has sought a report from FSAAI, along with the guidelines, in July.

“However, no dangerous adulterants found; it is safe for consumption”

“The milk available in Delhi is not contaminated with detergent but was found to be non-conforming to the Food Safety and Standards Authority of India (FSSAI) guidelines and adulteration was found in these samples,” said FSSAI CEO V. N. Gaur here on Wednesday.

It is a known fact that Meghalaya faces perennial shortage of milk. But now official reports have confirmed a worse fear — there is rampant adulteration in this vital drink in the State.

In its first-ever national survey on milk adulteration, the Food Safety Standards Authority of India (FSSAI) found that of the total 1,791 samples tested throughout the country including Meghalaya, at least over 68 per cent i.e. 1,226 samples were either diluted with water or mixed with harmful detergent.

NEW DELHI: News of 70% milk samples from the city failing quality tests also rocked Delhi Vidhan Sabha on Tuesday. The BJP-led Opposition demanded an explanation from the government soon after the House assembled for business on the second day of the winter session. Speaker Yoganand Shastri asked health minister AK Walia to investigate and crackdown on adulterators.

More than two-thirds of Indian milk is contaminated with substances ranging from salt to detergent and may not be safe to drink, according to a survey by an Indian government watchdog.

The survey across 33 states by the Food Safety and Standards Authority of India found that 68.4 percent of 1,791 milk samples contained adulterants.

NEW DELHI: Beware, your daily glass of good health could actually be doing you harm. As much as 70% of milk samples picked up from the capital by a government agency failed to conform to standards. Of the 71 samples randomly taken from Delhi for testing by the Food Safety Standards Authority of India (FSSAI), 50 were found to be contaminated with glucose and skim milk powder (SMP), which is usually added to milk in the lean season to enhance volumes.

Read this new report on National Survey on Milk Adulteration 2011 conducted by the Food Safety and Standards Authority of India to ascertain the quality of milk and identify different type of adulteration in the liquid milk throughout the country.

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